• 4oz package of deli soppressata
• From Underground Meats in Madison, WI
• Product is frozen

This deli-style soppressata salami makes a great cold cut for a sandwich or an addition to a charcuterie board. Made with Berkshire pork shoulder coarsely ground with red wine, warming spices, chili flake & black peppercorns, slow fermented and cooked.

Underground Meats deli products are a responsibly sourced, artisan-quality alternative to commerically manufactured deli products. Their meats are handmade in small batches using heritage breed hogs from nearby farms that share their respect for life, quality, and curiousness. All their animals are raised on pasture without antibiotics or hormones.