• 5oz or 1lb or 5lbs of oyster mushrooms
• Grown at Vitruvian Farms in McFarland, WI
• Certified Organic by MOSA

Oyster mushrooms store best in the fridge in a paper bag and should last about 7 days. Mushrooms should always be cooked before consuming.

Oyster mushrooms are a species of Pleurotus and they can be found in the wild, growing on the sides of trees. Nowadays they’re some of the most commonly cultivated edible mushrooms in the world.

They are simple to cook and offer a delicate and sweet flavor. They’re used especially in a stir-fry or sauté because they are consistently thin, and so will cook more evenly than other mushrooms.