- One jar of spices
- From The Deliciouser in Madison, WI
Aleppo Chili Flakes - 1.7 oz
Earthy, Sweet Halaby Pepper
Fruit-forward Mediterranean chili with mild heat and earthy undertones of sweet tomatoes, raisins and prunes.
Antica - 1.75 oz
Sweet & Savory Blend
Empires were built on the acquisition of these treasures from the East. This blend reflects the flavor profile of a northern Italian ragù, a Toulouse sausage, an American pumpkin pie or Parisian pâté and has been used in French, Italian and Middle Eastern kitchens since medieval times for both sweet and savory preparations.
Berbere - 1.5 oz
Ethiopian Spice Blend
Like the “Sirocco” hot winds of northern Africa, this Ethiopian blend whips up a frenzy of sweet, warm heat. It consists of a blend of three different chili peppers in combination with the soft and subtle finish of cinnamon, ginger, cardamom and nutmeg.
Fleur de Sel - 3.2 oz
Flower of Salt
This French gift to the world is hand harvested using centuries-old techniques in the Guerande region of France. Carefully culled from its beds, many consider “flower of salt” to be the finest and most elegant expression of sea salt with its airy, delicate texture and a palate-pleasing crunch.
Hotshot Salt Blend- 3.25 oz
Barista and Smoked Chili Rub
Dark and complex blend of rich Italian espresso, sea salt and smoked chilies, refined yet dangerous.
Mezzogiorno - 1 oz
Southern Italian Herb Blend
The powerful midday sun of southern Italy produces plump ripe tomatoes, sweet peppers, chiles, and herbs. These are the flavors found on tables from the slopes of Mt. Vesuvius to the tip of the boot.
Pacific Smoke - 3.8 oz
Smoked Sea Salt
This naturally smoked salt is made traditionally in the Pacific Northwest, smoked over red alder wood for 48 hours, resulting in an intense, but well-balanced campfire nose with hints of fruit and not a trace of bitterness. This is our go-to blend for subtle smokey flavor.
Signature Salt - 2.9 oz
Herbal Citrus Salt
This is our house blend of sea salt with a bold mix of coarsely ground herbs and a pop of citrus. This is our go-to ingredient for any food in need of a little brightness.
Tanzania - 2.1 oz
Black Peppercorns Piper Nigrum
Organic black Zanzibar peppercorns showing hints of citrus and cacao with a bright tropical
heat.
Super Tuscan Spice Blend - 1.3 oz
Northern Italian Herb Blend
Like an autumn walk in the Vallombrosa forest, with misty aromas of leather, pine, citrus and spruce, this blend also invokes rolling hills covered with wild rosemary and fennel. For added complexity, there are hints of juniper, onion, smoke and spice.
Tanzania Peppercorns - 2.1 oz
Black Peppercorns Piper Nigrum
Organic black Zanzibar peppercorns showing hints of citrus and cacao with a bright tropical heat.
Tastes Like Victory - 1.8 oz
Green Chile & Sweet Onion Blend
Savory blend of sweet onions, toasted coriander, and New Mexican green chiles with hints of smoke and heat.
Umamier - 1.8 oz
Earthy & Savory Blend
Umami literally translates to “deliciousness”. Our recipe has deep, rich, and earthy flavors to create the fifth taste bud.
Vandouvan - 2 oz
French inspired Curry Blend
Born in the French Quarter of Puducherry, India. This blend contains all the flavors of a bold curry, mellowed with sweet onions, shallots, and garlic.
Zócalo - 2 oz
Chile Lime Blend
Reminiscent of warm Mexican evenings, this zesty blend of sea salt, chilies, citrus and spice conjures memories of sweet tropical fruit, street corn vendors and cocktails rimmed with spice - but Zocalo is so much more than that! Use it on grilled fish, chicken and steak it’ll give your vegetables the flavor boost they never knew they needed.