Baked Ziti with Roasted Eggplant, Spinach, and Sarvecchio Besciamella: Ziti (durum wheat semolina), tomato, eggplant, onion, carrot, celery, fennel, olive oil, mozzarella (milk, salt, enzymes, cultures), cream, sarvecchio (milk, salt, enzymes, cultures), garlic, oregano, basil, red wine vinegar, sugar, lemon, red chili flake, salt, pepper **Contains: Wheat, milk

Baked Spanakopita-Style Pasta: Cavatappi noodle (durum flour, niacin, iron, thiamin mononitrate), cream cheese (milk, cream, culture, salt, guar gum, carob bean gum, xanthum gum), water, feta, mozzarella, parmesan, spinach, kale, arugula, onion, scallion, dill, chives, butter, garlic, red wine vinegar, lemon, salt, pepper, red chili flake **Contains: Milk, wheat

Sweet Potato Tetrazzini with Mushrooms, Peas, and Greens: Cavatappi (durum flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sweet potato, crimini mushroom, oyster mushroom, onion, sweet peas, spinach, milk, vegetable stock, mozzarella, parmesan, garlic, AP flour, butter, lemon juice, salt, pepper, panko breadcrumbs, thyme, chive, olive oil **Contains: Milk, wheat